Malnutrition - 673 Words

Select a global health issue impacting the international health community. Briefly describe the global health issue and its impact on the larger health care system (i.e., continents, regions, countries, states, and health departments). How can health care delivery systems work collaboratively to address global health concerns? Malnutrition is a problem that is estimated to contribute to more than one third of death among children (WHO, 2014). Under nutrition is a form of malnutrition; it occurs when nutritional reserves are exhausted or nutritional intake is insufficient to satisfy daily needs or increased metabolic demands (Jarvis, 2013, p. 175). Prolonged periods in this state can lead to stunted growth which is associated with lower†¦show more content†¦However within some of those countries, there still exist health disparities due to income levels and people with lower earning power can have difficulty accessing healthcare services. Those people are yet better off than the ones in poor nations with very limited resources that must rely on international agencies and organizations such as the WHO and UNICEF among others, for some or most of their healthcare (Maurer and Smith, 2013, pp 124-126). The World Health Assembly expects efforts to achieve the â€Å"Health for All† goals of the WHO to be collaboration between the country’s leaders, health organizations, individual countryman, communities and other countries (Maurer and Smith 2013, p. 115). There are many intergovernmental organizations (The WHO, the Pan American Health Organization, the United Nations Children’s Fund, the World Bank, the Center for Disease Control and Prevention etc.) as well as voluntary and philanthropic organizations (Catholic Relief Services, American Friends Service Committee, Doctors without borders, The Bill and Melinda Gates Foundation, etc.) that focus on the health of populations around the world, providing expertise, technical support, funding for economic and infrastructure development and for healthcare services (Maurer and Smith, 2013, pp116-118). As for other countries education in how to raise your own crops can be beneficial. Food and financial aid is currently supplied but perhaps that could be increased, with the introductionShow MoreRelatedHunger, Malnutrition, And Malnutrition1102 Words   |  5 Pages Hunger and malnutrition in Africa has been on the increase, have affected many Africans in different ways since 1900’s. Children and adults both are facing devastating hunger and malnutrition crisis across a south of Africa. Some of the regions that are strongly affected by hunger and malnutrition issues includes Countries like Ethiopia, Kenya and Zambia. Commonness of malnourishment in total populations of Kenya is 28% in Ethiopia 37% and in Zambia 45%. People in these populations are sufferingRead MoreMalnutrition Is An Epidemic Caused By Malnutrition1218 Words   |  5 PagesMalnutrition poses a large problem to thousands of people living in Ethiopia. Malnutrition is insufficient, excessive, or imbalanced consumption of protein, energy, or micronutrients. In Ethiopia, malnutrition is an epidemic caused by inadequate agricultural methods affecting the health and daily lives of many Ethiopians. Due to the poor agriculture methods in this third world country, there can be de ficient health in children and their mothers during and after the pregnancy. Organizations likeRead MoreMalnutrition And Malnutrition Among Children1923 Words   |  8 Pages Malnutrition Amongst Children in India People who are malnourished lack nutrients the body needs for proper health and development. â€Å"Malnutrition is the inadequate nutrition caused by the lack of a balanced diet or by disorders of the digestive system in which the nutrients from food cannot be absorbed properly† (dictionary.com). Chronic malnutrition can cause severe health problems. In recent years, India has had an unprecedented economic growth. It improved in education, agriculture, and technologyRead MoreMalnutrition Essay1715 Words   |  7 PagesCassidy Burkholder Informative Paper English Comp. 1 Mr. Broadfoot 20th of November 2012 Malnutrition Around the World For most us Americans, knowing when we’re going to eat next is something we very rarely think of, and when we do think about being hungry we still know where our food is coming from. Three big meals a day, and a few snacks in between, is how most of us live. It’s hard for us to imagine what its like for those who go days eating very little or nothing at all. ButRead MoreMalnutrition in Children4819 Words   |  20 PagesLimitation of the study 4 1.7 Assumption of the study 5 1.8 Conceptual framework 5 1.9 Definition of terms 6 CHAPTER II: 7 2.0 LITERATURE REVIEW 7 2.1 Definition of malnutrition 7 2.2 Causes of malnutrition 7 2.3 Forms of protein calories malnutrition 9 2.4 Impact of malnutrition 9 2.5 Management of malnutrition 10 2.6 Prevention of malnutrition 10 CHAPTER III 11 3.0 RESEARCH METHODOLOGY 11 3.1 Introduction 11 3.2 Research design 11 3.3 Location of the study. 11 3.4 Target population 12 3.5 Sample sizeRead MoreEssay on Malnutrition1807 Words   |  8 PagesIntroduction Malnutrition is a global challenge in low-income and middle-income countries particularly in sub-Saharan Africa and south Asia (Shetty, 2002, Black, et al., 2008). More than ten million children under five years of age die annually worldwide and percentage of child deaths in sub-Saharan Africa is approximately 41% and another 34% in south Asia (Black, et al., 2003). It was estimated that more than 50% of these child deaths could be attributed to the potentiating effects of malnutrition in infectiousRead MoreMalnutrition Is The Most Dangerous Form Of Malnutrition918 Words   |  4 Pagesvictories to find cures and treatments for severe diseases, but one must go through the battle first to achieve such satisfaction. According to the World Health Organization (WHO), malnutrition is the most serious threat to global public health. Severe acute malnutrition is the most dangerous form of malnutrition. Worldwide, it affects about 19 million children under the age of five years. This disease expresses itself in two ways: wasting and oedema. Wasting is characterised as an extreme lossRead MoreChild Malnutrition1718 Words   |  7 PagesIntroduction Malnutrition is the cause of more than half of all child deaths worldwide. Malnourished children have lowered resistance to infection; they are more likely to die from common childhood ailments such as diarrhoeal diseases and respiratory infections. Although the share of children who are malnourished has gradually been declining over the past 25 years, the actual number of malnourished children is still rising in many underdeveloped and developing countries. For example, in 1995,167Read MoreMalnutrition : A Common Problem1480 Words   |  6 PagesSection, CHD, DoHS, MoHP. (2004,p.5 ). Malnutrition is a very common problem in children under five years of age in Nepal and is a significant contributor to morbidity and mortality– accounting for more than half of all child deaths. The process of stunting occurs between conception and two years of age, and is an irreversible process. Furthermore, the population of Nepal, especially women and children, are affected by major micronu trient deficiencies. Malnutrition increases the risk of mortality inRead MoreThe Dangers Of Hunger And Malnutrition1432 Words   |  6 Pagesare facing the burden of hunger and undernutrition/malnutrition. Tackling hunger is one of the greatest challenges of the times. Hunger is triggered by multiple dimensions and causes, ranging from deficiencies in macro- and micro-nutrients, through short-term shocks on food access, to chronic shortages. The food and agriculture sectors play a major role in exaggerating the consequences of hunger and undernutrition. Extreme hunger and malnutrition/undernourishment remains a barrier to sustainable

Dramatic Device Essay Example For Students

Dramatic Device Essay Things could really improve if only people were to become more socially responsible for the welfare of others as J.B Priestley once said. Throughout Priestleys life he was fascinated by the idea of time and uses this as a ground to base his stories upon. For many years, Priestley studied Ouspenskys theory; the belief that when we die, we re-enter our life again from the beginning, unless we learn from our mistakes. Priestley also studied Dunnes theory; the idea that you could be given the gift of seeing forward in time, as well as looking back so you can change your mistakes and avoid the consequences. These views and theories on time and society led Priestley to write a play, called An Inspector Calls. An Inspector Calls is a well-made play that attacks the social morels of his time. The play is set in 1912, but written in 1947, just two years after the Second World War. Edwardian society in 1912 was strictly divided into social class. J.B Priestley wrote the play for a middle class audience whilst highlighting the hypocrisy of the upper class. He intended to show us that we have collective responsibility for others and do not live in isolation. Within An Inspector Calls, Priestley embraces conflicting views and attitudes during the early 20th Century, concerning the social hierarchy and arrogance of the upper class. Priestleys clever use of time sometimes makes it seem as if events have not yet happened and the characters might have a chance to change their actions, the Second World War reflects this-people have a second chance to change and improve things. One way in which Priestley uses time as a dramatic device is by setting the play in 1912, long before either of the world wars, but performing it in 1947. This device leaves the audience with the advantage of looking back. We see this when Mr Birling describes the Titanic as absolutely unsinkable, this quote highlights Mr Birlings foolishness, as the audience know that the Titanic sunk on its maiden voyage. This device creates dramatic irony between the audience and Mr Birling. Priestley has given a good description of upper middle class men in the very first act of the play, making sure the audience can relate to Mr Birling as representing the average middle class man. Mr Birlings stupidity is further displayed when he states, there isnt a chance of war. This accentuates further dramatic irony, considering that the audience from 1947 have the wisdom of hindsight and can see that 1914 and 1939 brought two wars. The audience thus humiliates Mr Birling, as he portrays himself as a hard-headed business man but is only proven wrong. Priestley next challenges Mr Birlings belief in individualism. The audience discover these views when Mr Birling expresses to Gerald that, a man has to mind his own business and look after himself and his own. The inspectors arrival cuts Mr Birlings speech short.  Placing the inspectors arrival here is a dramatic device, which challenges Mr Birlings view on society. As the play proceeds, the audience appreciate the important timing of the inspectors arrival and creates dramatic irony. This is due to the inspector teaching Gerald Croft and the Birlings that we have collective responsibility for everyone- a contradictory view to Mr Birlings.  Priestley uses time as a device to expose the hypocrisy of the upper classes in Edwardian Britain. Up until Mrs Birlings confession, the inspector relates the events leading up to Evas death in chronological order. In spite of that, Priestley chooses to reveal Mrs Birlings involvement before Erics.

history of jazz dance Essay Example

history of jazz dance Paper History of Jazz Dance Jazz dance is a form of personal expression created and sustained though improvisationit has certain defining characteristics, including improvisation, isolation, a centrifugal explosion of energy that radiates outward from the hips, and a propulsive rhythm that gives a swinging quality to the movement. -Bob Boross Jazz is a crossbreed of north American cultures, a music and dance of the slaves of Africa, and old European Jigs and lits, Minstrel shows and presumably, Jazz music. Jazz is part of the genuine folk culture of North America and the only such national tradition. Today any professional dancer male or female can not make it without a Jazz background. Thefirst Jazz dancer to dance to Jazz Music was said to be Frisco, who spotted Al Jolson and started mimicking him at the Lambs Cafe in Chicago. Marshall and Jean Stearns, in their book Jazz Dance The Story of American Vernacular Dance, state that jazz dance is a blend of African and European traditions in an American environment. They feel that European movement contributed an elegance, and that African movement gave a rhythmic style. Lynne Fauley Emery also notes the importance of rhythm in African music and dance by using the metaphor of a drumbeat for the heartbeat of Africa. It would seem that, although European movement has given a shape to jazz dance, African rhythmic propulsion is the factor that has given jazz dance its character and appeal. Jazz dance is the embodiment of the American culture in that it blends many different cultures, lifestyles and techniques into one harmonious art form. To trace the history of jazz dancing in America, it is therefore necessary to begin in Africa. Jean Sabatine, in her book Techniques and Styles of Jazz Dancing, states that the story of jazz dance begins with the importing of African culture to Ameri

6 Ways to Seriously Improve Your Networking Skills

6 Ways to Seriously Improve Your Networking Skills When you have been job hunting, you may depend on networking with people you know to help you get the type of position you want. However, by improving your networking skills, you can use untapped resources and be more proactive in your job search. Being proactive can help you reach your goal of a job more quickly. 1. Send a MessageOver the years, you may have met a number of people you can include in your networking search and now, in addition to searching job sites, you are networking through friends, business contacts and others that you know. However, those people may not know what type of job you are looking for and what you do. By sending these people a short email or calling to ask if they will keep an eye out for job opportunities in your niche, you can widen your job hunt.2. Join Groups in Your FieldJoining groups related to your field and alumni associations and their hosted events give you an added opportunity to network. Former classmates who are in the same field can prov ide potential leads on jobs. Groups with hosted events let you widen your range of acquaintances, and that may give you new leads on jobs. You might even consider doing a volunteer speaking stint to get your name and expertise more widely known.3. Check Social MediaChecking Facebook, LinkedIn and other social media sites is a good way to reconnect. In addition, you can look at friends of these colleagues to find possible new connections and ask them for an introduction to expand your job search base. You probably have a number of friends on Facebook. Tell them you are job searching, and enlist their aid to put the word out. Engage in sites such as LinkedIn Events and Eventful to find helpful events to aid your job search.4. Add to Your Networking StrategyAlthough you can’t go around flinging your business card at everyone you meet, it is a good idea to take some along. When you’ve had what you consider a helpful conversation with an individual, handing over one of your business cards and expressing interest in working for his or her company can be helpful.5.Don’t Make It All About YouWhen you are helpful to others, they are more likely to be helpful to you. Don’t make it all about you, but listen well and show an interest in what others are saying. Contacts will be more likely to think of you if you have a friendly relationship that has been built on trust.6. Practice Your SpeechJust as you would practice a speech for a hiring manager, practice asking job contacts to help or recommend you for a job. You don’t want to take up too much of someone’s time because that can make you look desperate, and keeping your speech short and appealing but to the point can be a good idea. Keep an eye on the other individual’s body language before asking for help. An open individual with positive body language is more likely to assist you.Good networking is one way that you can conduct a job search. Another good way to job search is to have it done for you. TheJobNetwork does exactly that by searching around the clock to find job listings and sending them to you by email. After you fill out your qualifications and job interests, you can start receiving job matches to find the perfect job for you. To get started, sign up for job match alert.

Does Canada's Official Policy of Multiculturalism Strengthen or Weaken Research Paper

Does Canada's Official Policy of Multiculturalism Strengthen or Weaken the Country's National Identity - Research Paper Example This application is usually done at the organizational level, for example, nations, states, cities, towns, neighborhoods, businesses, schools, and hospitals among others. Another author, Bumsted (p 12), defines multiculturalism as a school of thought embodied in political philosophy that addresses the best way to respond to religious and cultural diversity. Examples of Multiculturalism Good examples of multicultural societies include Canada, Argentina, Australia, Netherlands, and Continental Europe among others (Garcea, p. 51). In these countries, multiculturalism is treated seriously, with policies being put in place to ensure that there is the development of lasting and useful relationships within cultural, religious and ethnic groups (Kelley and Trebilcock, p. 49). New comers and other groups that may be seen to be marginalized such as immigrants are treated with respect and reached out to so as to ensure that they feel part of these countries or regions (Jedwab, p 33). These coun tries recognize the existence of multiple cultures, ethnicities, and religious groups, which are all treated equally (Banting and Soroka, p 156). Definition of National Identity National identity is defined as the identity of a person that gives him/her a sense of belonging to a particular nation or state (Kelley and Trebilcock, p. 101). ... These common elements or common points include national consciousness, national language, national symbols, national colors, blood ties, and a nation’s history among others (Jedwab, p 40). Importance of National Identity National identity is important because it gives an individual a sense of belonging to a particular country or nation. National identity is known to strengthen the cohesion of citizens of a particular nation (Tierney, p 90). National identity brings about unity and cooperation among individuals of the same nation because they unite with fellow countrymen to achieve common national goals such as fighting common threats and protecting members of a nation (Smith, p 14). National identity is known to promote patriotism and a love for one’s nation (Day, p 12). Multiculturalism and National Identity of Canada a. Historical Perspective In Canada, multiculturalism exclusively refers to the concerns and attention given to cultural diversity. These concerns addres s issues related to linguistic diversity, religious diversity, racism, cultural identity, and immigrant integration (Day, p 48). The history of multiculturalism and national identity in Canada dates back to 1867 when Canada was officially recognized as a country. Since then, issues of cultural diversity have been part of policies in the country (Jedwab, p 23). The initial concerns that brought about the need for multiculturalism and national identity in Canada were inspired by the need to foster good relationship between the original people of that country and the state, assimilate immigrants, and bring together the ‘two founding nations’ of Canada, namely, the French and British

History of Italian Painting Essay Example | Topics and Well Written Essays - 1250 words

History of Italian Painting - Essay Example â€Å"The style of the painting breaks with the academic traditions of the time. He did not try to hide the brush strokes: indeed, the painting looks unfinished in some parts of the scene† (Shronda, Art: story in a medium). The active, live independence spirit in impressionism could be viewed as excellent from popular pieces of work, which could have been rejected in 1863 by the salon and might have been exhibited within the Le Bain title, meaning The Bath at the Salon des Refuses within the same year. In accordance with Antonia Proust, the picture’s notion might be said to have depicted itself to Edouard Manet at the time when piece they had been watching Argenteuil’s bathers. Edouard Manet had been reminded of the concert Champetre of Giorgione, but instead of trying to bring substantial painting back to life, he opted to redo the theme within modern personnel and in a clearer color than the previous. There might have been the technique of Old Master within the formal arrangement element with regards to the characters. Although Manet may be said to have ostensibly opted to set his stage in an open ground, there might be a couple of suggestions and clues of the fresh possibilities’ color and light within this open air painting. We might have had knowledge that the artist of this piece of work might have kept Titian’s Pastoral Symphony in consideration as his primary source to Le Dejeuner Sur l’herbe (Shronda, Art: story in  the medium).... Manet may be said to have followed others’ examples in the formulation of his own pieces, one of the techniques within the Academy of Fine Art. â€Å"A closer likeness of composition has been found in an engraving by Marcantonio of a group of river gods, after a now lost original by Raphael† (Lometa: Le Dejeuner Sur l’herbe). Courbet Gustave, in his time, might have debated that it would be significant for painters to ensure that their pieces maintain a modern trend, reflect the figures of the people of the artists themselves, and reflect their own original images. It might not be extremely farfetched for Manet to make use of this theme: he made paintings of the things, which might have appeared crucial or significant to him. He was featuring most elements that may have been anticipated within a piece extremely relevant to the L’Academie Francoise, e.g. still-life nude figures within a landscape together with, the history painting scale. He may be said to have pushed the traditional envelope although he intended to make his pieces acceptable traditionally. It might seem ironical that the nude works of Bouguereau could have been acceptable, yet Manet’s could have been disputed (Lometa: Le Dejeuner Sur l’herbe). Nothing within the foreground in his figures could be considered heroic. In real life, every figure was based on leaving the identifiable people who characterized his life. The nude, seated figure had been Victiorne Meurand while the gentlemen could be identified as Eugene, (with Cain) his brother together with Ferdinand Leenhof, the sculptor and his brother in-law. These two men dressed in the 1860s’ fashionable Parisian style together with the nude at the fore front may be

Milk Curdling Essay Example for Free

Milk Curdling Essay Weve all seen it, lumpy milk poured from an outdated jug or lemon juice added to warm milk. What was once smooth, creamy milk becomes chunky, lumpy, and completely unappetizing. But curdled milk isnt always a bad thing. Although it sometimes signifies spoilage, it can also be a method of producing more delicious food, like cheese. Milk curdles because of a simple chemical reaction that can be set into place for a variety of reasons. Lets take a closer look at some of those reasons. What is Curdled Milk? Milk is comprised of several compounds, primarily fat, protein, and sugar. The protein in milk is normally suspended in a colloidal solution, which means that the small protein molecules float around freely and independently. These floating protein molecules refract light and give milk its white appearance. Normally these protein molecules repel each other, allowing them to float about without clumping, but when the pH of their solution changes, they can suddenly attract one another and form clumps. This is exactly what happens when milk curdles. As the pH drops and becomes more acidic, the protein (casein) molecules attract one another and become curdles floating in a solution of translucent whey. This clumping reaction happens more swiftly at warmer temperatures than it does at cold temperatures. Spoiled Milk All milk, even pasteurized milk, contains bacteria. As bacteria go about happily with their lives, they eat the natural sugars in milk, called lactose. As they digest lactose, a number of byproducts are created, including lactic acid. When the amount of lactic acid in the milk begins to increase, the pH drops and the casein molecules begin to clump. The high levels of lactic acid are also what give spoiled milk its characteristically sour smell. Milk and Lemon Juice or Vinegar Its not uncommon for recipes to call for lemon juice or vinegar to be added to milk. In fact, lemon juice and vinegar can be added to milk as a substitute for buttermilk in many recipes. So why does this not cause the milk to curdle? As with many chemical reactions, temperature controls the rate at which the reaction occurs. When adding lemon juice or vinegar to hot milk, it will curdle almost immediately, but adding it to cold milk will not produce a reaction for quite some time. This is the very same reaction used to create fresh cheeses like ricotta or paneer. Milk is heated to a designated temperature and then an acid (lemon juice or vinegar) is added. Once the milk curdles, the solid proteins are then strained from the liquid whey and shaped into a round of cheese. In this scenario, curdling has nothing to do with spoilage and is, in fact, very useful. Milk and Coffee or Tea On occasion, cold milk added to coffee or tea will curdle. This can be alarming as curdled milk is often seen as the same as spoiled milk. In this case, it can be half true. Coffee and tea are both slightly acidic, although usually not enough to curdle fresh milk. When milk is just on the brink of spoilage and bacteria have produced some, but not enough acid to curdle the cold milk, a little bit of extra acid from the coffee or tea, along with their heat can tip the scale and cause the milk to curdle. The milk may not be spoiled enough to cause an off odor or flavor, but just enough acid and heat in addition to its own can cause curdling. 1. Milk curdles when it goes bad due to the fact is is a colloid. Colloids are substances that do not separate easily, so they clump together when they start to turn. 2. curdling of milk occurs in different ways with the help of chemistry lets try to understand. The methods of curdling: ACIDIFICATION: It may occur thanks to milk ferments that transform lactose in to milk acid, taking the milk to 4. 6 pH, or for the addition of acid substances; RENNET: it is, generally, the sweet curdling that occurs thanks to enzymes. The substance that in the milk gets the transformation is casein, a fundamental protein that in the milk is found in a colloidal solution. The casein is a conjugate protein formed (by beside C, H, O, N, S) also phosphorus (P) in the form of ester phosphoric acid of which a part is found inside every unit of a,b,k- salificato casein with calcium and magnesium ions, a part is in the form of tricalcium phospote (apatite) that joins together the units of a, b, k- casein as in the picture. The whole casein micella is called phospho-caseinatum of calcium. The quantity of calcium ions regulates the aggregations state of micelle and the sped of their flocculation: without calcium casein cant coagulate. ACID CURDLING In normal conditions milk has a pH of about 6. 5-6. 7 and at this pH value the casein is without protons, it has a negative charge and therefore the casein micelles are relatively soluble, because they repel each others. In an acid ambient milk coagulates, because casein has its isoelectric point at 4. 6 pH, that is at this pH value it has a quantity of positive charges equal to the quantity of negative charges and the positive part of each micelle is attracted by the negative part of the others, causing the formation of ionic bonds among the micelle working against the dipole-dipole bonds with water, so that the protein precipitates in the form of demineralized casein and in the solution remain soluble calcium salts.